For the perfect summer barbeque for family or company picnic, A Table for Two arrives with everything!
Our new stainless steel mobile barbeque, with 2 tanks, 8 burners and over 1000 square inches of cooking surface, can handle everything from burgers and hotdogs to the most elaborate menus.
Paella Kebobs with Chicken, Andouille Sausage and Prawns, served over Saffron Rice
A twist on a Spanish paella - as a kebob!
Shrimp and Scallop Kebob
Jumbo Gulf shrimp and sea scallops marinated in cilantro and lime vinaigrette, skewered with scallion, red bell pepper and sweet onion.
Marinated Flank Steak, served with Sweet Pepper Relish
Butterflied, then marinated in a blend of red wine vinager, garlic, rosemary, thyme, and black pepper. Carved on site by a uniformed chef.
New York Strip Steaks
Cut to order on site, and grilled to perfection. Presented with Gorgonzola butter
Slow Grilled Baby Back Ribs
Fall off the bone tender, with housemade sweet and tangy barbeque sauce We will do Rib Tips, if you preder.
Grilled Gator
Yes - alligator tail. Slow roasted in the oven , then finished on the grill, with a Cajun finishing sauce
Spice Rubbed Grilled Chicken
Quarterd chicken rubbed with a blend of sweet and savory spices.
Teriyaki Salmon Filets
Fresh Atlantic Filet of Salmon, marinated in a sweet and tangy teriyaki sauce. Garnished with grilled pineapple slices and cherry tomatoes
Lobster Tail
8 ounce tails presented with drawn butter.
American Wagyu Beef Burgers
The American Kobe - available in 6 or 8 ounce burgers.
Marinated Portobello Steak,
Served with freshly baked sesame seed buns
Grilled Sausages
Your choice of Duck with Brandy, Chicken and Apple, Venison, Boar, Italian Spicy, or Italian Mild. Presented with roasted peppers and onions.
Grilled Marinated Vegetables
Eggplant, Asparagus, Yellow, Red and Green Peppers, Corn on the Cob, Red Onion, Zucchini, Yellow Squash, Portabella Mushroom and Baby Carrots
Southwestern Caesar Salad
Romaine Lettuce, Julienned Jicama Batons, Diced Tomato, Black Beans, Roasted Corn and Asadero Cheese, tossed in our Homemade Lime Caesar Salsa Dressing and garnished with Blue Corn Tortilla Strips
French Potato Salad
Roasted new potatoes, red pepper, green beans, red onion and kalamata olives, tossed in a rosemary vinaigrette
Spinach Salad
Tender baby spinach with jícama, cherry tomato, crumbled bacon and chopped egg in our citrus vinaigrette
Potato Skin Bar
A basket of potato skins presented with individual bowls of shredded cheddar cheese, sour cream, chopped scallions, chile con carne, chopped tomatoes, and crumbled bacon. Build your own the way you like it!
Please ask for our full Barbeque and Picnic Kit for a full list of items we can prepare for your special event!
